Cocostar Cake ( Hindistancevizli pasta)

Hi friends ! Today we will give you a delicious coconut cake recipe. Cocostar cake , which is one of our snack dessert , is available in many cafes and is made and consumed in many homes. This cake , which attracts people of all ages , is an indispensable part of the treats prepared especially for the guests. In addition to decorating our tables with its appearence , it also received full points from everyone with its taste.

Although it is a little difficult to prepare , you will definitely think it’s worth it when you eat it. Because the harmony of coconut cream and chocolate on its soft cake is perfect. You can also give the flavor you want by decorating it with various fruits. You can try the cocostar cake , which is one of the most preffered cakes , with peace of mind and recommend it to your friends.

Cocostar Cake (Hindistancevizli pasta)

Gülçin

Amazing cake

1 from 1 vote

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 25 minutes mins

Total Time 55 minutes mins

Course Dessert

Cuisine Turkish Cuisine

Servings 4 people

Calories 356 kcal

Equipment

• Oven
• bowl
• Mixer
• Baking paper
• Pan
• Springfarm pan

Ingredients

  

• 70 gram Granulated Sugar
• 1 glass flour
• 2 tablespoon cacao
• 1 pack vanilla (10 gram)
• 1 pack baking powder (10 gram)
• 1 glass milk ( for wet to cake)

For Cream

• 1 pack whipped cream
• 150 ml milk
• 2,5 glass coconut
• 1 tablespoon superfine sugar

For Chocolate Sauce

• 200 ml cream
• 150 gram chocolate

Instructions

 

• Cover the bottom of springfarm pan with a baking paper.
• Then , mix the eggs and sugar with the mixer until they turnwhite and add to milk , flour , cacao , vanilla and baking powder and continuewhisking until the ingredients are completely mixed.
• Put the cake dough in a springfarmpan . Bake in a preheated 170 degree oven for 25-35 minutes.  After leaving the oven , wait for it to cooldown.
• With the whipped cream and milk with a mixeruntil it thickens. Then , add the coconut and superfine sugar and continuewhisking.
• Put the liquid cream and chocolate in the pan andmix until it melts.
• Wet the top of the cake with a glass of milk. Pourthe cream over the cake so that it is flat. Then, pour the cooled chocolate sauceover.
• And wait for 3 – 4 hours in the refrigerator. You can serve it bydecorating it as you wish.

Video

Keyword Amazing cake recipe, Cake with coconut, Cocostar cake, Cocostar cake recipe, Delicious cocostar cake, Easy cocostra cake recipe, Hindistancevizli pasta

Try definitely this delicious cocostar cake. Don’t miss the recipe for this delicious cake.You can make this cake on special occasions and rubber chicken dinner. With our today’s recipe, anyone can make a cocostar cake. Do not forget to write a comment after trying it.