Gavurdağı Salad ( Gavurdağı Salatası )
Contents
Hello friends!As a Turkish foods family, we have given a gavurdağı salad recipe in our today’s recipe. We are sure that it will be indispensable for your salad varieties. To tell the recipe, it is a salad that you will make without thinking next to all your meatballs and barbecues. It is an easy to make salad variety. Besides, you know that salads are very low in calories. It will be much more delicious if it is made by paying attention to some important points in its preparation.
Wouldn’t you like to color your tables with unique salad flavors? I can hear you saying yes. So why don’t you try the recipe JWe are sure that everyone loves salads. Because there are varieties to suit all tastes and budgets in the salad category. It is a type of flavor that we will never stop making and eating! You can find the ingredients of this salad recipe in every supermarket, and we can even say that it consists of the ingredients in every house without going to the market.
A salad recipe that you can make to diversify the main dishes on your tables. There are also many recipes on our food site to stay fit for your special days or on days when you have a getaway. All the recipes we provide have been tried and are presented to you. Therefore, you can use our measurements with peace of mind. Follow us for delicious recipes with ingredients at home.
Bon Appetit!
Gavurdağı Salad ( Gavurdağı Salatası )
Equipment
- bowl
- Knife
Ingredients
- 3 tomatoes
- 1 green pepper
- 1 onion
- 4 green onion
- parsley
- 1 glass of walnut
- olive oil
- pomegranate syrup
- sumac
- salt
Instructions
- In fact, most salad making is the same. Read the recipe for some details though.
- First, chop the tomatoes and green peppers into small pieces.
- Chop the green onion andparsley very finely.
- Chop the onion into cubes much smaller than normal. Then mix it with salt.
- Then put these chopped materials in a large bowl.
- Then add the coarsely choppedwalnuts, olive oil and pomegranate syrup.
- Add 2 tablespoons of sumac.
- You can mix it and put it on a serving plate.
- You can taste and add olive oil or pomegranate extract. Bon Appetit!
Video
I hope you like our gavurdağı salad recipe that we can easily prepare at home. You can increase or decrease the ingredients we provide. It was so good that we couldn’t get enough of its taste. This is called plenty of flavor with less ingredients. How about looking at our other recipes? We are sure that you will like our recipes very much.
For example, the day you make or will make a gavurdağı salad; You can cook many more accompanying dishes such as sautés, meat dishes, chicken dishes, rice varieties. We recommend you to take a look
If you have meals, snacks, desserts you want to make, you can write in the comments. Maybe the next recipe will be the one you want;)
