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Chervil Spinach Salad(Ispanaklı Salata)

Gülçin
Delicious salad
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Salad
Cuisine Turkish Cuisine
Servings 1 people
Calories 154 kcal

Equipment

  • grater
  • bowl
  • Knife

Ingredients
  

  • 1/3 bunch chervil
  • 1/3 bunch spinach
  • 1/4 celery small
  • 1/3 bunch dill
  • 2 tablespoon olive oil
  • 8 raw almonds
  • 1 cup yoghurt
  • 1 cloves garlic
  • 1 pinch rock salt

Instructions
 

  • Put the parsley and spinach in the water with baking soda for 10 minutes.
  • Grate a quarter of the celery, pour to a plate.
  • Mince the parsley and dill and add it. Chop the spinach with your hands and add to the plate.
  • Whisk your yogurt. Add 1 pinch of rock salt and crushed small cloves of garlic and mix them all together in a bowl.

Video

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