Shredded Phyllo Dessert ( Kadayıf )
Delicious dessert recipe
Equipment
- Oven
- Baking Tray
- bowl
- Pan
- Pot
- Scissors
Ingredients
- 500 gram shredded phyllo dough
- 200 gram butter
- 250 gram walnuts
For sherbet
- 4 glasses of sugar
- 4.5 glasses of water
- 1 spoon lemon juice
Instructions
- Firstly , put 4 glasses of sugar and 4.5 glasses of water in a pot and stir and boil it.
- Cut shredded phyllo dough with a scissors or with your hands into the small pieces and put them in a bowl
- Put the butter in a pan and melt it and wait for 5 minutes
- Then , pour the melted butter on the shredded phyllo dough and stir it well
- Put 1 spoon lemon juice in the sherbet and continue to boil 5 more minutes and wait for cool down
- Grase the baking tray with butter and put half of the shredded phyllo dough in the baking tray and press it with the help of a glass
- Pour the walnuts on it and put the shredded phyllo dough on it and do same
- Bake it in a preheated 200 degrees oven for 15 minutes
- After cooking , wait for 5 minutes and pour the cold sherbet on it
- Wait it about 45 minutes for resting and then slice and serve it
- You can decorate on it with pistachio