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Chicken Shish Recipe ( Tavuk Şiş )

Şerife Şakrak
Delicious and easy chicken shish recipe
Prep Time 10 minutes
Cook Time 40 minutes
Resting time 1 hour
Total Time 50 minutes
Course Main Course
Cuisine Turkish Cuisine
Servings 6 person
Calories 137 kcal

Equipment

  • bowl
  • Knife
  • Oven
  • Baking Tray
  • Baking paper
  • Wooden skewers

Ingredients
  

  • 1 kg Chicken breast
  • 2 Tomatoes
  • 4 Green pepper
  • 1 Capia pepper
  • 1 Onion

For sauce

  • 2 spoon yoghurt
  • ½ spoon tomato Paste
  • 2 cloves of garlic
  • 1 dessert spoon salt
  • 1 dessert spoon ground red pepper
  • 1 teaspoon ground black pepper
  • 50 ml oil
  • 1 dessert spoon thyme
  • 1 teaspoon cumin

Instructions
 

  • Firstly , hash the chicken breast
  • Put them in a bowl
  • Add the all spices on the chickens and stir them
  • Then add the oil , 2 spoon yoghurt , garlic and paste and stir them well
  • Rest the chicken for 1 hour
  • Chop the tomatoes , peppers , onions , chickens and string them on the wooden skewers
  • Put the baking paper in the baking tray and put the skewers on it
  • Bake it in the preheated 180 degree oven for 35-40 minutes and you can serve it.

Video

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