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Haricot Bean Salad Recipe (Piyaz Tarifi)

Gülçin
Amazing salad
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Appetizer, Salad
Cuisine Turkish Cuisine
Servings 4 people
Calories 135 kcal

Equipment

  • Pot
  • bowl
  • Knife

Ingredients
  

  • 1 cup beans
  • 1 onion
  • 1 tomato
  • 1 bunch parsley
  • 1/2 lemon juice
  • 4 tablespoon olive oil
  • 1 teaspoon salt
  • 2 tablespoon vinegar
  • 1 tea spoon black pepper
  • 1 boiled egg (optional)

Instructions
 

  • Put the beans in the pan and boil.
  • Controlled boil the beans so that they are not too soft.
  • Strain the boiled beans, after cooling, put in a deep bowl. Add the parsley leaves on top.
  • Mince the onions, that is, in the shape of a half moon, and place in a bowl.
  • Chop tomato and add in bowl.
  • Add salt, lemon juice and vinegar to it.
  • Add the remaining spices and olive oil and mix well.
  • Haricot bean salad is ready.

Video

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