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Cornelian Cherry Juice (Kızılcık Şerbeti)

Gülçin
Healthy drink
4.06 from 53 votes
Prep Time 5 minutes
Cook Time 30 minutes
Keep in a fridge 2 hours
Total Time 2 hours 35 minutes
Course Drinks
Cuisine Turkish Cuisine
Servings 4 people
Calories 46 kcal

Equipment

  • Pot
  • Cheesecloth
  • wooden spoon

Ingredients
  

  • 500 gram cornelian cherry
  • 1,5 liter hot water
  • 3/4 glass granulated Sugar
  • 2 carnation

Instructions
 

  • Clean the stems and leaves of the cornelian cherry fruit.
  • Wash cornelian cherry fruit and add into pot.
  • Add the hot water and let it boil over low heat.
  • When it starts to boil, add the carnation and continue cooking for 15-20 minutes.
  • Drain the boiling cornelian cherry with cheesecloth.
  • Add the granulated sugar to the remaining water and mix with a wooden spoon.
  • Put this mixture in a glass bottle and refrigerate for 1-2 hours. ready for service afterwards.

Video

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